Prof. Dr. Anna Akhmanova
Biological and related sciences, Cell Biology, Molecular Biology, Biochemistry, Microscopy
Biological and related sciences, Health
Nutrition
nutrition, food, lifecycle, ageing, obesity, pregnancy
Selection to the Royal Society of Edinburgh Young Academy of Scotland, 2016 – 2021
Selection to the European Nutrition Leadership Programme advanced workshop, Luxembourg, 2016
Teaching Excellence Award – College of Medical, Veterinary and Life Sciences, University of Glasgow, 2015 – 2016
Selection to the Scottish Crucible 2011 (professional and personal leadership and development programme for Scotland) – NESTA / RSE / Scottish Funding Council
English
Combet, E., Vlassopoulos, A., Mölenberg, F., Gressier, M., Privet, L., Wratten, C., Sharif, S., Vieux, F., Lehmann, U. and Masset, G. (2017) Testing the capacity of a multi-nutrient profiling system to guide food and beverage reformulation: results from five national food composition databases. Nutrients, 9(4), 406. (doi:10.3390/nu9040406) (PMID:28430118)
Palma Duran, S. A., Vlassopoulos, A., Lean, M., Govan, L. and Combet, E. (2017) Nutritional intervention and impact of polyphenol on glycohaemoglobin (HbA1c) in non-diabetic and type 2 diabetic subjects: systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition, 57(5), pp. 975-986. (doi:10.1080/10408398.2014.973932) (PMID:25746842)
Combet, E., Bouga, M., Pan, B., Lean, M.E.J. and Christopher, C.O. (2015) Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness. British Journal of Nutrition, 114(1), pp. 108-117. (doi:10.1017/S0007114515001464) (PMID:26005740)
Silva, S., Bronze, M. R., Figueira, M. E., Siwy, J., Mischak, H., Combet, E. and Mullen, W. (2015) Impact of a 6-wk olive oil supplementation in healthy adults on urinary proteomic biomarkers of coronary artery disease, chronic kidney disease, and diabetes (types 1 and 2): a randomized, parallel, controlled, double-blind study. American Journal of Clinical Nutrition, 101(4), pp. 44-54. (doi:10.3945/ajcn.114.094219) (PMID:25527749)
Buckton, C. , Lean, M. E.J. and Combet, E. (2015) 'Language is the source of misunderstandings'–impact of terminology on public perceptions of health promotion messages. BMC Public Health, 15, 579. (doi:10.1186/s12889-015-1884-1)
Vlassopoulos, A., Combet, E. and Lean, M. (2014) Changing distributions of body size and adiposity with age. International Journal of Obesity, 38(6), pp. 857-864. (doi:10.1038/ijo.2013.216) (PMID:24247373)
Combet, E., Jarlot, A., Aidoo, K. E. and Lean, M. E. J. (2014) Development of a nutritionally balanced pizza as a functional meal designed to meet published dietary guidelines. Public Health Nutrition, 17(11), pp. 2577-2586. (doi:10.1017/S1368980013002814)
Combet, E., Ma, Z. F., Cousins, F., Thompson, B. and Lean, M. E. J. (2014) Low-level seaweed supplementation improves iodine status in iodine-insufficient women. British Journal of Nutrition, 112(5), pp. 753-761. (doi:10.1017/S0007114514001573)
Vlassopoulos, A., Lean, M.E.J. and Combet, E. (2013) Role of oxidative stress in physiological albumin glycation: a neglected interaction. Free Radical Biology and Medicine, 60, pp. 318-324. (doi:10.1016/j.freeradbiomed.2013.03.010)
Combet, E., Paterson, S., Iijima, K., Winter, J., Mullen, W., Crozier, A., Preston, T. and McColl, K.E.L. (2007) Fat transforms ascorbic acid from inhibiting to promoting acid-catalysed N-nitrosation. Gut, 56, pp. 1678-1684. (doi:10.1136/gut.2007.128587)
Manipulating the activity of the gut microbiota with fermentable carbohydrates to maximise the bioavailability of bioactive phenolic acids for health – Biotechnology and Biological Sciences Research Council, 2015 – 2018
The MABY pregnancy cohort, since 2015
Nutrient profiling and reformulation – from food composition tables to proof-of-concept reformulated products
Young Academy of Scotland, since 2016
Cross Party Group on Improving Scotland’s Health: 2021 and Beyond, since 2017
British Council Newton Fund, Environment, Agriculture and Food Sciences Review Panel, 2015 – 2018
Sweden Research Council Formas – Food Production Panel, 2017
I have two young daughters
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Biological and related sciences, Cell Biology, Molecular Biology, Biochemistry, Microscopy
Biological and related sciences, Environment, Plant Ecology, Conservation Biology, Landscape Genomics
Biological and related sciences, Health, Cell Biology, Cellular signaling, Cancer biology, Cancer therapy
Biological and related sciences, Health, Cell Biology, Cellular and Molecular Neuroscience, Vascular Biology, Tumour Biology