Prof. Dr. Martina Brockmeier

• 1983 – 1988
  Studies of Nutritional Science, specialisation in Food Economics, Giessen University
  
  

• 1988 – 1994
  Doctoral studies, Giessen University
  
  

• 1993
  PhD, Giessen University
  
  

• 1994 – 1998
  German Research Foundation (DFG) Habilitation (postdoctoral qualification) fellowship, Giessen University and Frankfurt University, Germany
  
  

• 1994 – 1995
  Visiting Fellow, Purdue University, USA
  
  

• 1998
  Postdoc, University of Adelaide, Australia
  
  

• 1999 – 2009
  Director of the Institute of Market Analysis and Agricultural Trade Policy, vTI, Braunschweig, Germany
  
  

• 2002
  Habilitation (postdoctoral qualification), Giessen University
  
  

• since 2009
  W3 Professor of International Agricultural Trade and Food Security, University of Hohenheim, Stuttgart, Germany
  
  

• 2012 – 2014
  Dean of the Faculty of Agricultural Sciences, University of Hohenheim
  
  

• Boysen-Urban, K., Brockmeier, M., Jensen, H., Boysen, O. (2020), Measuring the Trade Restrictiveness of Domestic Support using the EU Common Agricultural Policy as an Ex-ample, Journal of Agricultural Economics, 71 (1) 27-49.

• Bekkers, E., Brockmeier, M., Francois, J., Yang, F. (2017), Local Food Prices and International Price Transmission, World Development, 96, 216-230

• Yang, F., Urban, K., Brockmeier, M., Bekkers, E., Francois, J. (2017), Impact of increas-ing agricultural domestic support on China’s food prices considering incomplete international agricultural price transmission, China Agricultural Economic Review, 9 (4) 535-557

• Bektasoglu, B., Engelbert, T., Brockmeier, M. (2017), The Effect of Aggregation Bias: An NTB-Modeling Analysis of Turkey's Agro-Food Trade with the EU, The World Economy, 40 (10) 2255-2276

• Bektasoglu, B., Engelbert, T., Brockmeier, M., (2014), Moving toward the EU or the Mid-dle East? An assessment of Alternative Turkish Foreign Policies Utilizing the GTAP Framework. Food Policy, 47, 46-61

• Brockmeier, M., Pelikan, J. (2008), Agricultural Market Access: A Moving Target in the WTO Negotiations. Food Policy 33 (3) 250-259.

• Member of the German Council of Science and Humanities (Wissenschaftsrat), 2014-2020

• Member of the Advisory Board, Global Trade Analysis Project (GTAP), Purdue University, USA

• Member of German Research Foundation (DFG) Review Board 207: Agriculture, Forestry and Veterinary Medicine, 2008 – 2016

• Member of the Senate Evaluation Committee (SAE) of the Leibniz Association, 2001 – 2009

• Member of the Scientific Advisory Board to the Leibniz Institute of Agricultural Development in Transition Economies (IAMO), since 2010

You can only see the contact information of the academics in the database if you are a registered user of AcademiaNet.
Please register here